{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
{{word('consent_desc')}} {{word('read_more')}}
{{setting.description}}
{{ childProduct.title_translations | translateModel }}
{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.
無須解凍電鍋蒸8分鐘
▍電鍋煮法:
1.撕開包裝與封膜
2.電鍋放入一杯水,將腸粉放入電鍋中蒸8分鐘
3.起鍋後淋入秘製醬包即可享用
※本產品含麩質穀物、大豆、芝麻、小麥及其製品,不適合對其過敏體質者食用衛福部公告頁面:http://goo.gl/ZPHzhk