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地道北⽅口味的炸醬,鹹味中帶⼀點微甜⾹氣,⽼北⽅⼈對於炸醬的記憶,是僅能抿嚐到些微的⾁末,但回憶中的好滋味仍舊無法被取代。炸醬採⽤溫體豬的後腿⾁部位,口感不油膩且能吸飽醬汁,明顯能感受到⾁末、豆干粒粒分明地與濃稠醬汁融合在⼀起,是精心調出的特選⽐例!柔軟彈⽛的職⼈粄條搭配上正宗⽼北⽅口味的炸醬,就是記憶中的好味道!
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